If the search for the perfect recipe inept Spanish rice has drawn a blank, you've reached the right place. This is not one, but two recipes rice delicacy every temptation that perfect steak, tacos, chicken enchiladas or compliment.
Defined by the delicious aromas and colors
For some it's the nutty flavor that ignites their imagination, for many it is the rich aroma of homemade chicken broth that makes this dish irresistible. But what really helps the dish of riceAcquiring a strong seal, the process for the production of it-the process of browning the rice first with onions and garlic and chicken broth and tomatoes left on the discussions is simply sensational.
A beacon of hope
The basic rice recipe is very simple and it promises to come, good with people with rudimentary cooking skills. Here is what is required:
½ cup rice ¼ red pepper ¼ onion Butter The fresh garlic Salt andPepper 1 tablespoon tomato paste or 1 cup fresh or cooked tomatoes, strained
Brown rice in a pan with butter, onion, garlic and pepper. When the rice is a nice golden brown, add the chicken broth and tomato sauce. Cover and heat over medium heat until the rice is cooked. Needless to add, serve hot.
With the goal of a Size Zero?
Here is another recipe, especially for those engaged in an endless struggle with the bulge. Ingredientsinclude:
1 cup uncooked instant rice 1 cup chopped onion T cup chopped green pepper ½ teaspoon mustard ¼ teaspoon pepper 1 can of whole tomatoes, undrained and chopped 1 can tomato juice 1 vegetable cooking spray
First, coat a large skillet with vegetable cooking a jet. Heat a little 'and then add the rice onions and peppers. Sauté for a few minutes. Mix the remaining ingredients and letSimmer uncovered for a while ', or until the liquid is completely absorbed.
Relish each portion without guilt, is only 180 calories, remember?
All ready to say Hola these recipes? You'll never say Adios, though.
